Coolamon Cheese originated as the brainchild of Barry Lillywhite, a "local" & Cheesemaker of 35 years.

The decision to establish the factory in Coolamon was made after the Coolamon Shire Council championed for the project from the very beginning. The local community threw their support behind the venture to bring tourists and travellers to our small country town.

Barry’s retirement in 2019 seen the close of one chapter and the beginning of a new chapter for Coolamon Cheese. Jenn Nestor took over the role of Head Cheese maker and continues to produce award winning cheeses including the unique & successful Native Australian range of semi hard cheeses .

Step inside Coolamon Cheese & see how the story continues...